INDIAN

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Teekha Subz Handi
Cauliflower florets, baby potatoes, green peas, & peppers tossed with pearl onions in a richly spiced masala

Vegetable Makhani
Tandoori baby potatoes simmered in a rustic tomato masala

Mushroom Peas Kali Mirch Masala
A combination of mushroom & peas in a cashew-based gravy spiked with freshly pounded black pepper

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Bhatura

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Tandoori Aloo Rahara
Tandoori baby potatoes simmered in a rustic tomato masala

Yellow Dal Double Tadka
A combination of yellow lentils flavoured with cumin & garlic, finished with a double ‘tadka’ & a sprinkle of fresh coriander

Dal Makhani
Slow cooked black lentils tempered with spices & finished with butter & cream

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Soft malai paneer simmered in a silk y smooth creamy tomato gravy flavoured with butter.

 

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Paneer Kali Mirch Masala
Cubes of ‘melt in the mouth’ malai paneer in a cashew-based gravy spiked with freshly pounded black pepper

Paneer Tikka Masala
Chunks of tandoori malai paneer, dices of grilled capsicum & onions served in a slow cooked rustic tomato gravy

DELHI TAWA PARATHA MEAL

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Methi Aloo Paratha

Aloo Paratha

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INDIAN BREADS

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Methi Laccha Paratha

Flaky Paratha

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DUM BIRYANI & RICE

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ACCOMPANIMENTS

Papad Roasted / Fried

Masala Papad

Dahi

Raita - Aloo / Vegetable Boondi