A Business That Stands
The Test Of Time.

Cream Centre offers franchisees a proven model proven model with a strong legacy, and a proven track record of growth and adaptability.

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Interior of a Cream Centre restaurant A delicious spread of vegetarian dishes on a tray

The Essentials To Start Your
Cream Centre Franchise.

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Min. 2000 sq. ft. Carpet Area
Minimum 2000 Sq. Ft. of carpet space. Spacious interiors are essential to deliver the full Cream Centre dining experience, including kitchen, seating, and service zones.
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Prime Location
High footfall area with strong visibility and accessibility preferably near commercial hubs, malls, high streets, or dense residential catchments. Good frontage and signage visibility is critical for brand recall and walk-ins. Ideal locations include ground floor units with easy parking or delivery access.
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End-to-End Investment Commitment
Franchisees are expected to fully finance, set up, and operate the restaurant, with dedicated support from Cream Centre across design, training, and operations.





Start, Setup, Serve.
The Franchise Process
Made Easy.

1
Apply
Fill out our franchise questionnaire and email it to our team. We’ll review your profile to ensure alignment with our brand values.
2
Evaluation & Meeting
We’ll connect for a detailed discussion and share financial workings and franchise terms for your consideration.
3
Site Approval & Agreement
Share your proposed location. Once approved, we’ll proceed to sign the franchise agreement and begin the onboarding process.
4
Setup & Training
Our team will support you through restaurant design, kitchen planning, sourcing, staffing, and extensive training to ensure a successful launch.




Restaurant

Complete 360° Support

From training and setup to marketing and operations, we offer end-to-end support every step of the way. Join a trusted legacy brand and grow with a team that’s invested in your success.

SOP’s &
Manual
Operations Guide
Delivery Ops Support
Social Media & Digital Marketing Support
Ingredient Sourcing

Franchise Stories

We, in our own cities and journeys, share one common emotion — pride in being part of the Cream Centre family. What began as Mr. Sanjiv Chona’s vision has today become a symbol of excellence in global vegetarian cuisine. His unmatched passion and attention to detail continue to inspire us, while Rishi carries this legacy forward with innovation and fresh energy. Across every outlet, the brand’s consistency, quality, and warmth unite us all. Cream Centre isn’t just a brand — it’s an emotion we proudly represent through our outlets in Jaipur, Gurugram, Noida, Surat and Ranchi.

Mr Aditya Bafna
Franchise Partner - Jaipur, Gurugram, Noida, Surat and Ranchi

As a lifelong vegetarian, food has always been a joyful pursuit for me — a blend of passion, purity, and presentation. During my visits to Mumbai, I often explored the city’s many vegetarian restaurants, but none left a stronger impression on me than Cream Centre, Chowpatty. The restaurant stood out not just for its delectable dishes, but for its unwavering consistency in quality, hygiene, variety, and presentation. What began as admiration soon transformed into a long-standing partnership....

Sudarsanam N
Proprietor, Hotel Raindrops – Kodaikanal

The more we explore Cream Centre’s menu, the more we realise the brilliance behind what Mr. Sanjiv Chona and his team have built. From trademarking iconic dishes to the precision in menu design, recipes, and branding — everything is thoughtfully created to offer guests an inviting and memorable experience. What amazes us most is that, even sitting over 1,300 kilometres away from Mumbai, every single day we meet guests who share beautiful memories and nostalgia connected with Cream Centre.....

Mr. Mayank & Mrs. Tejal
Franchise Partner - Ahmedabad

Being a part of the Cream Centre family has been an incredible journey. The science and thought behind this brand are truly remarkable — every process, every recipe, and every small detail is designed with such precision that the end result feels like magic on a plate. ......


Mr. Abhishek, Mr. Akhil and Mr. Guru
Franchise Partner - Hyderabad

Being a part of the Cream Centre family has been an incredible journey. The science and thought behind this brand are truly remarkable — every process, every recipe, and every small detail is designed with such precision that the end result feels like magic on a plate. What I admire most is how the brand has mastered the balance between innovation and tradition, constantly evolving while staying true to its core philosophy.......

Mr. Kishor Bysani
Franchise Partner - Chennai and Coimbatore

The more I delve into Cream Centre’s Menu, the more I realise the brilliance of what Mr.Chona and his team has built. From Trademarking dishes, to menu design, to recipes, to branding, it’s very inviting for the consumer .What surprises me even more is , sitting some 1300 kms away from Bombay , every single day, we have guests from different walks of life , having nostalgia and memories with cream centre. I feel really proud to be associated with the Cream Centre family......

Mr. Manan
Franchise Partner - Kanpur

A delicious spread of vegetarian dishes on a tray A delicious spread of vegetarian dishes on a tray

Become
Cream Centre
Franchisee.

Fill out the form below to help us understand your background, location, and interest in partnering with us. Our team will review your details and get in touch to take the conversation forward.

   +91 9872227760

  [email protected]

What Is Your Current Profession?

Have you ever owned a franchise
or business before?

FAQ’s
What is the total investment to start
a Cream Centre?
The total investment will depend on the city, site condition, and size of the property. Detailed financials can be shared upon further discussion.
Minimum space requirements depend on location and setup preferences.
Staffing is usually handled by the franchise owner with guidance from the brand.
Our design team provides layout and decor plans to maintain brand identity.
The brand team will assist with setup and training to ensure smooth operations.